Into the Night

Sunday, 2 April 2017
Off Phillip Island

We’ve settled into our watches and in sync with the rhythm of the sea. The sun will set soon so we’re getting ready for our first night at sea. Dinner is in the oven: chicken casserole with rice. Delicious!
There’s a chill in the air so those on deck are rugging up. All crew happy and well.
Should be at The Prom by sunrise.
Not sure how much longer we will have mobile reception so, until then, “Débonnaire out”.